Food King Cost Plus Recipes

Irish Minted Peas

Yield: Yield 4 servings


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Add peas, mint, and sugar to saucepan and cover with water. Bring to boil and cook 5 to 7 minutes, until peas are tender; drain.

Stir in butter, salt, and pepper. Serve immediately.

Photo and food styling by Webstop

Please note that some ingredients and brands may not be available in every store.

Food King Cost Plus Recipes