Potato Chip Potatoes

Yield: 6-8 servings

Ingredients

Add medium potatoes, peeled and cut into 1/2-inch cubes to shopping list 6 medium potatoes, peeled and cut into 1/2-inch cubes

Add crushed potato chips, divided to shopping list 3/4 cup crushed potato chips, divided

Add chopped onion to shopping list 1/2 cup chopped onion

Add butter or margarine, melted to shopping list 2 tablespoons butter or margarine, melted

Add salt to shopping list 1/4 teaspoon salt

Add pepper to shopping list 1/4 teaspoon pepper

Grocery List: Select Shopping List Adds all checked () ingredients to your Grocery List.

Directions:

In a bowl, combine the potatoes, 1/2 cup of potato chips, onion, butter, salt and pepper; toss to combine. Transfer to a greased shallow 2-quart baking dish.

Sprinkle with remaining potatoes chips.

Bake, uncovered, at 350 F. for 40 to 50 minutes or until potatoes are tender.

Please note that some ingredients and brands may not be available in every store.