Potato and Cheese Casserole

Yield: 10 servings

Ingredients

Add (32 oz.) southern style hash browns to shopping list 1 bag (32 oz.) southern style hash browns

Add finely chopped red onion to shopping list 3/4 cup finely chopped red onion

Add (10.75 oz. each) cream of potato soup, undiluted to shopping list 2 cans (10.75 oz. each) cream of potato soup, undiluted

Add (16 oz.) sour cream to shopping list 1 container (16 oz.) sour cream

Add (8 oz.) shredded cheddar cheese to shopping list 1 pkg. (8 oz.) shredded cheddar cheese

Add butter, sliced to shopping list 1/2 stick butter, sliced

Add Parmesan cheese to shopping list Parmesan cheese

Grocery List: Select Shopping List Adds all checked () ingredients to your Grocery List.

Directions:

Grease a 13x9 inch baking dish. Mix together hash browns, onion, soup, sour cream and cheddar cheese. Spread into baking dish and pat down. Place butter slices on top and sprinkle with grated Parmesan. Cover with foil. Bake for 60-90 minutes, removing foil for last 15 minutes of cooking time to brown top.

Please note that some ingredients and brands may not be available in every store.

Food King Cost Plus Recipes

https://www.foodkingcostplus.com/Recipes/Detail/4876/Potato_and_Cheese_Casserole

Food King Cost Plus Recipes

Potato and Cheese Casserole

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Ingredients

Directions:

Food King Cost Plus Recipes