Roasted Asparagus

Yield: 6 servings

Ingredients

Add fresh asparagus, trimmed to shopping list 2 lbs. fresh asparagus, trimmed

Add butter, melted to shopping list 1/2 cup butter, melted

Add green onions, chopped to shopping list 4 green onions, chopped

Add salt to shopping list 1/2 teaspoon salt

Add pepper to shopping list 1/2 teaspoon pepper

Grocery List: Select Shopping List Adds all checked () ingredients to your Grocery List.

Directions:

Place asparagus in a shallow baking dish coated with nonstick cooking spray. Combine the butter and green onions; spoon over asparagus. Sprinkle with salt and pepper. Bake, uncovered, at 425 degrees for 10-15 minutes or until lightly browned.

Please note that some ingredients and brands may not be available in every store.

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Food King Cost Plus Recipes

Roasted Asparagus

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Food King Cost Plus Recipes